Valentine’s Day Pre Fixe Dinner

$85.00 per person

Optional Add On

Charcuterie and Cheese $36.00

Artisanal cured meats & local cheeses, seasonal accompaniment, brioche crostini

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First

Radicchio-Endive Salad

champagne vinaigrette, poached figs, goat cheese croquette

Parsnip and Pear Bisque

toasted hazelnut, spiced crème fraiche

Second

8oz filet

black garlic-bacon marmalade, grilled asparagus, potato-leek puree

Porcini Dusted Cod

rosemary potato confit, sauteed winter greens

Seared Duck Breast

shaved fennel and blood orange salad, crispy tarragon polenta

Lemon-Truffle Gnocchi

brown butter sage sauce, ricotta salata, crispy shallot

Dessert

Cranberry-Chocolate Torte (GF)

layered cranberry cream, flourless chocolate cake, chocolate ganache

Strawberry-Kiwi Panna Cotta

vanilla custard, strawberry gelee, crumbled sponge cake

*Consuming raw or undercooked proteins may increase your risk of foodborne illness Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, sesame products, and other potential allergens in our kitchens and cafes. Contact the manager with questions